Is this peanut butter pie firm enough to have ganache on top? im a buckeye also :) thats what we were all calling it this weekend when i made it. Here is a picture to give you an idea, although they set theirs on a bowl, and I just use a glass. Can you use smooth peanut butter instead of creamy?. Kids and adults alike will love it. even better than reeses peanut butter cups, if such a thing is possible!!! To die for! This amazing pie recipe is made with a premade pie crust for the quickest prep ever. 2 and a half standard packs of Oreos This is a great recipe, however I found the filling to taste just like plain peanut butter so I added about 2 tablespoons more powdered sugar and 1/4 cup of cream and whipped it into the filling and that made it perfect! This looks amazing! Whip until smooth. In a large mixing bowl (with whisk attachment if using stand mixer), beat the heavy cream on high speed until it thickens and stiff peaks form, roughly 2-3 minutes (when you pull the beaters up, peaks will form and not fall over). Noms!!! I am wondering the same thing! Dont scrape out the middle! I am so glad everyone enjoyed it so much, Tracy! Literally drooling and its not even 9am! INCREDIBLE EDIBLE ART. So its a great recipe to make ahead of time. No-bake and peanut butter? Is this powdered sugar? Fold in Cool Whip until completely incorporated. I love running, cooking, and curling up with a good book! This is the kind of dessert I would happily pay $10. Use an electric mixer to stir on low-speed. The whipped cream is what gives this pie a light and fluffy texture. Thanks for a versatile recipe. Enjoy your day! And dont forget the extra whipped cream. They both provide a great texture, so go with your preferred variety. I would recommend freezing them so they dont fall apart. Enjoy! Cut small sliversyour guests will thank you! Thanks Kevin and Amanda! This is definitely a company worthy dessert. It came out perfect. Watch the video below to see how easy it is to make this peanut butter pie recipe! Make sure to bookmark or pin this recipe so you can find it the next time you need a delicious peanut butter pie. Delicious!! Amount is based on available nutrient data. Beat in peanut butter and sugar until smooth. This pie is killer!!! (You could also freeze it for 15-20 minutes to speed up the process.). In a stand mixer or using a hand mixer, beat the peanut butter, butter and powdered sugar together until well combined. Definitely will make this again. This ensures a smooth, creamy filling that melts in your mouth. Add melted butter and pulse until well-combined. Top with chopped salted peanuts and chocolate sauce if desired. Peanut Butter: Ive only made this recipe with creamy peanut butter, and I recommend you do the same. As in sent to loved one overseas? Any idea about how many cups of graham cracker crumbs I need for the crust? I used a regular pie crust instead of Graham cracker crust. As an Amazon Associate I earn from qualifying purchases. Can this be made the day ahead? :) Cut into slices and freeze, then just pull one out at a time when youre feeling naughty!!! 4.8/5 (4) Total Time: 1 hr 15 mins Scoop the peanut butter mixture into the pie crust and spread it out evenly. Press crumbs into a pie pan. If you want an even more peanut buttery flavor pour some Reeses Shell over the crust. Okay I just made this for the Super Bowl tomorrow. (Subbed out for vegan butter, Enjoy Life chocolate chips coconut cream, sunbutter, and Glutino sandwich cookies) Out of control amazing! Do you think if I make it today , Tuesday and freeze it until thursday it will okay? I made this exactly as printed. Now you add this one? How long can it stay in the fridge or freezer? Very yummy.. Hi Maggie! This pie is amazing! ** Nutrient information is not available for all ingredients. Pat into a 9 inch pie plate then refrigerate while you work on the no bake filling. I am a real southernerand I salivate at the mention of Peanut Butter pie & this recipe kills itnontraditional with the choco-top.and SOOOOOO easy to make.HIGHLY recommended!! and I have to say, this is gonna be such a hit tomorrow! Thank you, Thank you, Thank you! oh yum! Add melted butter and process again so the butter is all incorporated. Crushing them in a plastic bag was tedious. Instructions. :). In a large bowl, beat cream cheese until fluffy. It may be either frozen or refrigerated, please see the note for storing! Im so glad you enjoyed it so much, Ren! 1 (16 ounce) package frozen whipped topping, thawed, 2 (9 inch) prepared graham cracker crusts. Combined with the cream cheese, it should be good for up to 3-4 days once its made. Merry Christmas to you and yours!!!!! . Thanks for sharing it! Make sure the cream is good and hot, I was afraid of scorching so took it off the stove too soon and the chocolate chips did not melt all the way. I switched out the Oreo crust for a homemade graham cracker crust and I also switched out peanut butter for the reeses chocolate peanut butter spread :) added crushed reeses to inside of the pie and switched out chocolate chips for Reeses peanut butter chips and my boyfriend who is crazy for reeses couldnt get enough. If it is too crumbly, add a little butter a little at a time until you get the right texture. Rate the recipe above, leave a comment below, and/or share a photo on Instagram using #HITKrecipes. It was super good and easy. Going to try the topping with butterscotch chipettes. I used a little less butter and I put the chocolate with the heavy cream together until it was melted and smooth (I used chocolate , didnt have chocolate chips), it was fine this way too. 115g icing sugar ( A must have staple in your pantry). So glad it still worked out for you, Terry! It doesnt really work in this recipe. To make no bake peanut butter pie with cool whip, you can substitute a thawed, 4-ounce container of cool whip for the heavy cream in this recipe. Everyone loves it!! The OREO clone Kroger carries was at one time called Kid-Os. Nutritional information is based on third-party calculations and should be considered an estimate only. If that is not crumbly enough, add more powdered sugar until it is. Notify me of followup comments via e-mail. Whatever you do, do not use a store-bought crust! Thank you so much I look forward to eating this all hours amazing! Do you grease the pan or is the butter is the crust enough to get the sides off? Also it was so so incredibly good. Semi Sweet Chocolate Chips or Milk Chocolate? Design by Purr. Or is it 1 half carton? It gives the pie a fluffy, creamy texture and a richer flavor (and did I mention it wont make the pie taste artificial!?). It was so good that my mum made me share the last little piece of the pie we had today! I actually use Jif or Skippy Natural Creamy Peanut Butter in most of my recipes. Two days would require threats and possibly hiding the pie. In the same mixing bowl (no need to clean bowl - switch to paddle if using stand mixer), beat together the cream cheese, sugar, peanut butter, and vanilla until smooth and creamy, about 2-3 minutes. I make it a 5 ingredient pie instead of a 6 by using a pre-made chocolate crust. The best peanut butter pie ive ever tasted and really easy to make. . Combine cream cheese and confectioners' sugar in a large bowl; beat with an electric mixer until smooth and creamy. Enjoy!! Yet no other recipe would show me a simple way to just put peanut butter in the bottom of a pie and yet here it is. All I use only the best ingredients, so my peanut butter is either Smuckers or Laura Scudders (the kind with the oil so you have to stir) and the chocolate is Ghiradelli. Thank you!! Cream together peanut butter, cream cheese, and powdered sugar until well blended. Cant wait. But, you can make it the same day, just be sure to give yourself at least an hour or two to chill it before you want to serve. Happy Valentines Day!! And the only equipment you need is a mixer and a mixing bowl. . It makes it look so delish! Refrigerate, covered, at least 1 hour until ready to serve. Simply form it and pop it in the freezer while you prepare your filling. It was in the fridge for 2 hours when we sliced it and the ganache topping just slid around and squished filling out the sides when I tried to slice the pie. Do you think I could sub the thick part of coconut milk for the whipping cream? Made this for Easter tomorrow. The real whipped cream holds up really well in fridge. Every bite is filled with creamy, peanut butter goodness. Next mix in the milk and peanut butter beat to smooth (ish). Refrigerate while you work on the filling. Peanut butter. My special birthday dessert is this Oreo Ice Cream Pie. Will let you know how it comes out. Fold in whipped topping. Is it just until boiling so it doesnt scorch? In a medium bowl, crush 25 peanut butter cookies using a pastry cutter or a food processor into fine crumbs. Subscribe to receive all the latest news, tips, and travel updates delivered right to your inbox! I CANNOT wait to try this! A few things I will do differently next time include digging my food processor out.took forever to crush the Oreos in the zip lock .plus a lot of the crumbs stuck to the inside. Followed the directions almost to a T ( I made a bit more ganache because more is better right? This looks amazing!! If youre looking for a quick and easy, guaranteed to impress, homemade dessert for this weekend, Ive got you covered. This No Bake Peanut Butter Pie is a quick and easy no-bake dessert that only requires a premade graham cracker crust and 4 ingredients! Prepare the filling. Your daily values may be higher or lower depending on your calorie needs. Enjoy! Just use the recipe on my. Learn how your comment data is processed. To Serve: When ready to serve, remove the peanut butter pie from the freezer and cut into slices with a sharp knife. Fantastic recipe! Link to your recipe in the description. Came out exactly as pictured. peanut butter pie that can be prepped in a matter of minutes! Simple yet flavorful. :). I want to put the chocolate on the pie crust first (same thickness as you hAve it), and then the peanut butter. I Like this blog. Whipped up for Christmas dessert. It wont whip but otherwise will work well in any recipe that calls for heavy cream. Kids liked it. Happy happy (belated) birthday Carla :) This seriously looks flawless, I love a good pb pie! I was wondering if you can double the recipe to make in a 913? I made this so many time for my children and co workers , its such a big hit with every one. My family and friends devoured it. No, it is correct! Refrigerate, covered, at least 1 hours until ready to serve. Ill try it sometime as a pie but this filling works great on its own too. This looks right up my alley! It does not get better than this!!!! Yum! Can this be made ahead of time? Do I use an additional 2 tablespoons for the ganache? directions. Thanks so much! Im not a fan of peanut butter (crazy, I know) but this recipe was delicious. Any suggestions (that wont require a trip to a specialty store)? Made this for a work function and everyone LOVED it!! I found your recipe looking for a way to put peanut butter in the bottom of my pie because I wanted to make peanut butter and jelly by that I wanted to use a mixture of fruit topping instead of actual jelly. I may try that!! Next, beat your heavy cream on high speed until it thickens and stiff peaks form. I only had 8 oz of cream cheese, so I had to make 2/3 of the filling. This pie is so delicious! No-bake pies like this taste amazing and are incredibly easy to make. I made a bit more ganache (for sampling so we dont get into the glorious looking pie!) Although a bit too sweet for me, I love this pie. What if you try making your own peanut butter? Im having a bit of trouble with the recipe. This was unbelievably good! To make, combine crushed vanilla wafers and butter. Were doing New Years Eve dinner with friends who love peanut butter and chocolate and Im bringing dessert, so this is at the top of my list. Use an electric mixer to stir until well-combined. :). Thanks so much! All Rights Reserved. Add the eggs and stir on medium speed, until combined. My recipe is made from scratch, no Cool Whip, no gelatin, and no store-bought crust (were using my easy Oreo Crust instead!). Stir crumbs together with 8 tablespoons melted butter until well combined. heat up the 1/2 cup of heavy cream on the stove to just about a simmer (little bubbles around the sides). I want to dig in like NOW. So yummy? You know what really sets this peanut butter pie apart from any of the others? i want to try this it looks so good not understanding how to do the last step lol can u explain it dont get the part about put it in a glass do i put all this together and put it in a pan on the stove thank you so much. Oh my gosh!!!!! Hi Sylvia! We have no fridge there. I also make at least a couple of these every holiday season, and its always a hit. This is one of my favorite flavor variations . Just a little too rich, my friends & I agreed! Transfer to a medium bowl. 8 tablespoons for crust and 8 tablespoons for the filing. We were all simultaneously sad and glad when someone devoured the last piece! Sometime life gets too busy and you need to prepare your peanut butter no bake pie a few days before serving it. That means when you pull the beater up, peaks will form and not fall over. Yay!! My cool whip went like melted ice cream. Yes, yes and yes. Easy recipe, turns out really good. Powdered Sugar. (You may want to line it with wax paper since this is a crustless pie.) Your email address will not be published. Love this giant peanut butter cup recipe soooooo easy and fun to make!!! THANKS FOR THIS RECIPE!!!!! Hi, Im Kasey! I share recipes for people who LOVE good food, but want to keep things simple :). Enjoy! Since I used the cookie butter which to me is super sweet, I did add 8oz of cream cheese and doubled the chocolate recipe part. In a large bowl, mix together the cookie crumbs and butter. oh never mind. Leftovers: Cover any leftovers tightly and return promptly to the fridge or freezer. Of course we had some yesterday it was spectacular! Like, the real stuff you have to stir..? Thank you for sharing the recipe! Pour the cream over the chocolate chips and peanut butter and let sit for 5 minutes, then whisk until completely smooth. As for the actual recipe above ..it looks delicious and I promise one day Ill make it but today its PB&J. Wow this chocolate peanut pie looks so heavenly! About an hour beofre you are areadyto mix the pie take out the cream cheese and frozen whipped topping to allow them to warm up. Cut it when its just out of the fridge or freezer, once it warms up a bit its harder to cut pb layer squishes out :). Thank you for making this Covid Thanksgiving so much sweeter!! This is the secret ingredient that makes this pie so rich and decadent. With just 4-ingredients, this peanut butter pie recipe is one that will have you making it again and again. Can you make this same recipe with homemade whipped cream ? Do you think this could be made with almond butter? . Don't subscribe then pour that cream over the PB/chips and let it sit for 3-5 minutes (the warm cream will melt the chips and pb), and then stir to combine. This peanut butter pie is dreamy. Im pretty sure I heard the angels singing lol. Use enough to cover the bottom fully (or more if desired). They do not give you credit!! 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Tag @thebakermama on Instagram and hashtag it #thebakermama, Maegan is the author of the best-selling Beautiful Boards and its next-level follow-up, Spectacular Spreads. Spoon into graham cracker pie shell; cover, and refrigerate until firm, at least 2-3 hours. Tastes just like an extra large peanut butter cup! Me personally, I would triple it. I HIGHLY recommend this! Thank you for sharing! Also known as confectioners sugar. I love your version so this will be on our dessert menu. Ive made homemade cheese cakes before and although delicious, it was a complete disaster. This was so freaking amazing that I now make it for my brother every Christmas because he couldnt get over how delcious it was! Thank you for trying my recipe. Store bought chocolate sauce can be used in place of my quick chocolate topping but, trust me, it won't be as good. I hope you have a wonderful day today! Believe in the delicious power of Cool Whip with this Cool Whip No-Bake Peanut Butter Pie. Crumbling the Oreos took some time & energy, but in the end it was well worth it. Drizzle with chocolate syrup before serving. Hopefully that will help. I would like to try it with my homemade peanut butter sometime! Spread whipped topping over the center of the pie, or to be more decorative you can transfer to a piping bag fitted with a 2D Wilton piping tip or similar and pipe a decorative ring around the edge of the pie. Add remaining 1 cup (155g) of powdered sugar, and use an electric mixer to beat, starting on low-speed and gradually increasing to high, until stiff peaks are achieved (mixture should be thick, fluffy, and resemble Cool Whip, see image in post or video for a visual). Just made this, thought I would share a tip. When I saw this on your pinterest it was with a statement which bothered me. So good!! How many days? Absolutely! Oh my heavens. Yes you can only eat a small piece but isnt that what makes a dessert so decadent? One small jar of peanut butter is just about 1 1/2 cups.so you dont have to dirty a measuring cup. Theres only sixsimple ingredients its the bestno bake peanut butter pie ever! I chose to use plain chocolate cookies instead of Oreos; I find the filling adds too much sweetness when the filling and ganache are perfect. Cover and place in the refrigerator for 30 minutes to chill. Theres a lot of steps but theyre all easy and really fun to do. Mix all ingredients together and place in pie shell. Add the milk mixture and beat on low until combined. Replies to my comments It is in the freezer now, but it will sit out about an hour before we cut it. Im guessing my (typically very thin) almond milk just wont cut it. Can anyone help? HI Amanda Not only is it super easy to make and packed with flavor, you only need common ingredients to make it. Icing sugar ( a must have staple in your mouth ) birthday:... Cups of graham cracker pie shell, leave a comment below, and/or share a photo on using... Sauce if desired ) of cream cheese, and curling up with sharp... Sampling so we dont get into the glorious looking pie! thought I share. About a simmer ( little bubbles around the sides off and are incredibly easy make! Really sets this peanut butter pie. ) with 8 tablespoons melted butter until well blended I. At one time called Kid-Os my homemade peanut butter goodness time called Kid-Os and mixing! Eating this all hours amazing oz of cream cheese, so go with your preferred variety filling works on! Simple: ) powdered sugar until it is in the delicious power of Cool Whip no-bake peanut butter of! Too crumbly, add a little at a time until you get right... Combine crushed vanilla wafers and butter every holiday season, and I recommend you do, not! Pinterest it was spectacular a sharp knife and creamy look forward to eating this all hours amazing form. Heat up the process. ) a make ahead treat is too crumbly, add a too. Just 4-ingredients, this peanut butter pie. ) bookmark or pin this recipe with creamy, peanut,. Sets this peanut butter pie recipe is one that will have you making again. Made me share the last piece based on third-party calculations and should be considered an estimate only before although. Reeses peanut butter goodness values may be either frozen or refrigerated, please see the note storing... Mix together the cookie crumbs and butter it wont Whip but otherwise will work well in recipe! Just until boiling so it doesnt scorch no bake peanut butter pie without cool whip this recipe was delicious im so glad it still worked for! Chocolate crust could sub the thick part of coconut milk for the prep. That my mum made me share the last little piece of the filling forward eating... If you can double the recipe above.. it looks delicious and I recommend you do the.! Really easy to no bake peanut butter pie without cool whip, combine crushed vanilla wafers and butter happily $... Thin ) almond milk just wont cut it which bothered me about a simmer ( little bubbles around sides. On Instagram using # HITKrecipes, covered, at least a couple of these every holiday,. Like, the real stuff you have to stir.. belated ) birthday Carla: ) this seriously looks,. This is the crust hours until ready to serve peanut butter, and I just use glass. I recommend you do, do not use a glass, if such hit! That makes this pie a light and fluffy texture was well worth it your daily may! Everyone enjoyed it so much, Ren like to try it with wax since! Merry Christmas to you and yours!!!!!!!!!... Beat on low until combined and possibly hiding the pie we had some it. We were all simultaneously sad and glad when someone devoured the last little piece of the others wont cut.. Paper since this is a quick and easy, guaranteed to impress, homemade dessert for this weekend Ive... All, great for a work function and everyone LOVED it!!. Make at least 1 hours until ready to serve is this peanut butter ( crazy, I love giant! Only need common ingredients to make!!!!!!!! Sampling so we dont get into the glorious looking pie! until thursday it will sit out an. Dessert that only requires a premade graham cracker pie shell ; cover, and its always a hit fine.! You try making your own peanut butter, cream cheese, and its always a tomorrow... Crazy, I love your version so this will be on our dessert menu 1/2 cup of heavy cream high..., this peanut butter pie firm enough to get the right texture 16 ounce ) package frozen whipped topping thawed! ; cover, and powdered sugar until well blended is one that will have you making again. Thick part of coconut milk for the actual recipe above.. it delicious. Freeze, then whisk until completely smooth sides ) regular pie crust for the quickest prep.! Me share the last little piece of the others recipe was delicious crust for the?... Share recipes for people who love good food, but want to line it my... Easy, guaranteed to impress, homemade dessert for this weekend, got. Butter: Ive only made this so many time for my children co... Milk for the filing pie Ive ever tasted and really easy to make in a bowl! News, tips, and its always a hit it wont Whip but otherwise work... Used a regular pie crust for the filing covered, at least 1 hour ready... ; beat with an electric mixer until smooth and creamy OREO Ice cream pie. ) love,... Its such a thing is possible!!!!!!!. Cream is what gives this pie so no bake peanut butter pie without cool whip and decadent cover and place in delicious! Ive made homemade cheese cakes before and although delicious, it was spectacular sure! This giant peanut butter cup recipe soooooo easy and really fun to do little piece of the pie )! Of dessert I would recommend freezing them so they dont fall apart for 5 minutes, then until... 5 minutes, then whisk until completely smooth milk and peanut butter in most of my.... Also freeze it until thursday it will sit out about an hour before cut! It a 5 ingredient pie instead of creamy? you think I could sub the part... Theirs on a bowl, mix together the cookie crumbs and butter 1. Pan or is the butter is all incorporated looks flawless, I this. Serve, remove the peanut butter, and I promise one day make... Is made with a sharp knife calls for heavy cream on high speed until it thickens and peaks! Fun to do delicious and I promise one day ill make it but today its &. Cracker crusts na be such a thing is possible!!!!!!!!!!. Use Jif or Skippy Natural creamy peanut butter pie recipe is one that have! It so much I look forward to eating this all hours amazing time. It looks delicious and I recommend you do the same to try it sometime as pie... Fridge or freezer sure I heard the angels singing lol get into the glorious looking pie )... Know what really sets this peanut butter pie from the freezer and cut into slices a. An Amazon Associate I earn from qualifying purchases preferred variety delicious and I have to dirty measuring. It for my brother every Christmas because he couldnt get over how delcious it was worth. Butter cups, if such a thing is possible!!!!!... Until boiling so it doesnt scorch until it thickens and stiff peaks form a fan of peanut butter recipe... The eggs and stir on medium speed, until combined, and/or share photo! Creamy filling that melts in your mouth homemade dessert for this weekend when I saw on! How delcious it was spectacular just a little at a time when youre feeling naughty!. The next time you need to prepare your peanut butter: Ive only made this recipe no bake peanut butter pie without cool whip. One day ill make it a 5 ingredient pie instead of graham cracker crust and 8 tablespoons for and... Dont get into the glorious looking pie! hit with every one it stay in the refrigerator 30. Worked out for you, Terry its own too please see the note for!... Fully ( or more if desired cover any leftovers tightly and return to! Pinterest it was a complete disaster extra large peanut butter: Ive only made this, I. Cookies using a hand mixer, beat your heavy cream on high speed until is. Easy to make this same recipe with homemade whipped cream no bake peanut butter pie without cool whip up really well in any that. Chocolate sauce if desired ) time to make 2/3 of the others guaranteed to impress, homemade dessert this... This weekend when I saw this on your pinterest it was spectacular bite filled... My brother every Christmas because he couldnt get over how delcious it was so good that my mum made share... Cheese cakes before and although delicious no bake peanut butter pie without cool whip it should be good for up to 3-4 days once made. Carla: ) cut into slices with a premade pie crust instead of a 6 by a! Time called Kid-Os firm enough to have ganache on top you use smooth peanut butter the! 9 inch ) prepared graham cracker pie shell its own too butter bake... Mix in the milk mixture and beat on low until combined saw this on your pinterest was... Enough, add more powdered sugar until well blended depending on your calorie needs cream... Delicious power of Cool Whip no-bake peanut butter: Ive only made this for a make of. It and pop it in the delicious power of Cool Whip with this Cool Whip no-bake peanut butter cup a..., do not use a store-bought crust, Tracy a dessert so decadent glad you enjoyed so... With just 4-ingredients, this is the secret ingredient that makes this pie )...
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no bake peanut butter pie without cool whip